Recipe Of The Month- November 2009
"Breaded Aborted Entalomas"
Ingredients:
Aborted Entaloma Mushrooms
McCormicks Fish n Chips Batter
Cooking Oil
Salt
Cocktail Sauce
Lemon
Clean your mushrooms, cut out any bad spots- dark areas.
Mix up this batter, and dip your mushrooms in it.
Pour your oil into a frying pan about an inch deep. Place your mushrooms into the pan, only after it has heated up!
Turn them once they are golden brown on one side.
After they are crispy golden brown on both sides, remove them onto a plate with a paper towel to absorb some of the oil.
Add salt to your liking.
Squeeze half of a lemon over them.
Dip them in Shrimp Cocktail Sauce, and enjoy!
Upcoming Forays:
Forays (Guided Mushroom Hunts) now available for registration:
